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Dextrose

Coopers Dextrose contains not less than 99.5% glucose which is a simple sugar that ferments out completely. Coopers Dextrose avoids the sharp cidery characters that can be produced by white sugar. A favourite with experienced brewers suitable for all beer styles. A great buy!

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Beer Trivia

In a Czech beer house, the bartender will refill your glass every time you empty it – until you place your coaster on top of your glass, signaling that you have had enough.

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